
Welcome to the University of À¶Ý®ÊÓÆµ
We take pride in the guest services we provide. In partnership with Residence 2025 À¶Ý®ÊÓÆµ, we offer nutritious meals to your guests during their stay with us.
Continental Breakfast
Standard Menu
• Assorted cold juices
• Assorted cold cereals
• Assorted house baked muffins
• Assorted breads with condiments
• Milk, fair trade coffee and tea
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Enhanced Menu
Standard menu items listed above plus:
• Assorted fresh pastries: muffins, croissants, danishes and loaves
• Yogurt and granola
• Fresh fruit salad
Box Breakfast
Standard Menu
• House baked muffins
• Fresh whole fruit (apple, orange or banana)
• Orange or apple juice 300ml (please specify type of fruit and drink)
Enhanced Menu
• Yogurt
• Fresh whole fruit
• Granola bar
• Orange or apple juice 300ml (please specify type of fruit and drink)
Full Breakfast
Standard Menu
• Assorted cold juices
• Assorted cold cereals
• Assorted house baked muffins
• Scrambled eggs
• Breakfast meats (varies daily)
• Hash browns
• Pancakes, waffles or French toast (varies daily)
• Assorted breads with condiments
• Milk, fair trade coffee and tea
Enhanced Menu
Standard menu items listed above plus:
• Assorted fresh pastries: muffins, croissants, danishes and loaves
• Yogurt and granola
• Fresh fruit salad
Lunch
Standard Menu
• Bread rolls and butter
• Salads: potato, pasta and house mixed greens
• Two chef’s choice entrées
Sample entrées include:
• Perogies with onions and sour cream
• Caribbean island jerk chicken
• Classic mac’n cheese
• Oktoberfest sausage
• Chef’s choice of potato or rice
• Chef’s choice of seasonal vegetable
• Chef’s choice of house baked pies, cakes, and fresh fruit salad
• Milk, fair trade coffee and tea, fountain soft drinks and juices
Enhanced Menu
• Soup of the day
• Bread rolls and butter
• Salad bar with a variety of choices such as potato, coleslaw, house mixed green, spinach, Caesar salad with an assortment of vegetables and dressing
• Two chef’s choice entrées
Sample entrées include:
• Shrimp linguini
• Chicken pad thai
• House smoked pulled pork
• Chicken pot pie
• Chef’s choice of potato or rice
• Chef’s choice of seasonal vegetable
• Dessert table with an assortment of premium cakes, pies and fresh fruit
• Milk, fair trade coffee and tea, fountain soft drinks and juices
Box Lunch
Standard Menu
• Ham, turkey, roast beef or hummus with tomato and lettuce on a house baked Warrior bun
• Fresh whole fruit (apple, orange or banana)
• Soft drink, juice or water
(please specify type of fruit and drink)
Enhanced Menu
• House baked Warrior bun with roast beef, turkey, salami, ham and cheese, or grilled vegetable
• Fresh carrot and celery sticks with ranch dip
• House baked 4oz large cookie
• Soft drink, juice or water
(please specify type of drink)
Dinner
Standard Menu
• Bread rolls and butter
• Salad: house mixed greens
• Two chef’s choice entrée
Sample entrées include:
• À¶Ý®ÊÓÆµ county pork schnitzel
• Beef and ginger stir fry
• Lasagna (beef or vegetarian)
• Teriyaki chicken stir fry
• Sweat Thai pork bites
• Chef’s choice of potato or rice
• Chef’s choice of seasonal vegetable
• Chef’s choice of house baked pies, cakes and fresh fruit salad
• Milk, fair trade coffee and tea, fountain soft drinks and juices
Enhanced Menu
• Soup of the day
• Bread rolls and butter
• Salad bar with a variety of choices such as potato, coleslaw, house mixed greens, spinach, Caesar salad with an assortment of vegetables and dressings
• Two chef’s choice entrée
Sample entrées include:
• Butter chicken lasagna
• Bulgogi beef on shanghai noodles
• Roasted pork loin with tarragon sauce
• Boeuf bourguignon
• Chef’s choice of potato or rice
• Chef’s choice of seasonal vegetable
• Dessert table with an assortment of premium cakes, pies and fresh fruits
• Milk, fair trade coffee and tea, fountain soft drinks and juices
The Fine Print
Prices are subject to applicable taxes. For your convenience, vegetarian, vegan, and halal options can be provided and most dietary restrictions can be accommodated with advance notice. Please enquire about these options at time of booking or feel free to contact us for further details.
While UW 2025 À¶Ý®ÊÓÆµ does not have gluten-free or allergen-free kitchens and serving lines, we take every precaution to check ingredient information and to ensure that cross contamination of ingredients does not occur. Ingredients and nutritional content may vary. Because manufacturers may change their product formulation or consistency without our knowledge and product availability may fluctuate, we cannot completely guarantee products are gluten or allergen free.
It is the responsibility of the customer with food allergies or other specified nutrition concerns to make the final judgement on whether or not to question the ingredients of a food item or to choose to eat the food selected. Guests are encouraged to consider information provided, to their own satisfaction, in light of their own individual needs and requirements.
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