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Note

• The BIOL or CHEM elective unit must be chosen from:ÌýBIOL 345,ÌýBIOL 431,ÌýBIOL 434,ÌýBIOL 441,ÌýBIOL 442,ÌýBIOL 444,ÌýBIOL 483,ÌýCHEM 333,ÌýCHEM 432
• The represented sequencing of all elective types is suggestive only and can be taken in a different order, and different term, than what is shown, depending on the elective chosen, its term of offering and required requisites.

Minimum Average(s) RequiredÌý

• A minimum cumulative overall average of 70.0%.Ìý
• A minimum cumulative Science average of 65.0%.Ìý
• A minimum cumulative Accounting average of 70.0%.Ìý

Graduation RequirementsÌý

• ³§±ð±ð Bachelor of Science degree-level requirements.Ìý
• Complete a total of 22.0 units:Ìý
• Complete 21.5 units of required courses:Ìý
• Complete 7.5 units of Required Science Courses.Ìý
• Complete 11.0 units of Required AFM Courses.Ìý
• Complete 2.5 units of Other Required Courses.Ìý
• Complete 0.5 units from BIOL or CHEM Elective Courses.Ìý
• Complete 0.5 unit of electives in any discipline.Ìý

Co-operative Education Program RequirementsÌý

³§±ð±ð Bachelor of Science co-operative education program requirements.Ìý

Course RequirementsÌý

Required Science Courses – 8.0 Units to CompleteÌý

• BIOL130 - Introductory Cell Biology (0.50)Ìý
• BIOL235 - Foundations of Molecular Biology (0.50)Ìý
• BIOL239 - Genetics (0.50)Ìý
• BIOL240 - Fundamentals of Microbiology (0.50)Ìý
• BIOL240L - Microbiology Laboratory (0.25)Ìý
• BIOL241 - Introduction to Applied Microbiology (0.50)Ìý
• BIOL331 - Advanced Cell Biology (0.50)Ìý
• BIOL342 - Molecular Biotechnology 1 (0.50)Ìý
• BIOL432 - Molecular Biotechnology 2 (0.50)Ìý
• BIOL443 - Fermentation Biotechnology (0.50)Ìý
• CHEM120 - General Chemistry 1 (0.50)Ìý
• CHEM120L - General Chemistry Laboratory 1 (0.25)Ìý
• CHEM123 - General Chemistry 2 (0.50)Ìý
• CHEM123L - General Chemistry Laboratory 2 (0.25)Ìý
• CHEM237 - Introductory Biochemistry (0.50)Ìý
• CHEM266 - Basic Organic Chemistry 1 (0.50)Ìý
• CHEM266L - Organic Chemistry Laboratory (0.25)Ìý

Required AFM Courses – 11.0 Units to CompleteÌý

• AFM112 - Analytic Methods for Business 1 (0.50)Ìý
• AFM113 - Analytic Methods for Business 2 (0.50)Ìý
• AFM121 - Introduction to Global Financial Markets (0.50)Ìý
• AFM182 - Foundations for Management Accounting (0.50)Ìý
• AFM191 - Foundations for Financial Reporting (0.50)Ìý
• AFM206 - Introduction to Tax (0.25)Ìý
• AFM208 - Introduction to Assurance (0.25)Ìý
• AFM212 - Financial Analysis and Planning (0.50)Ìý
• AFM273 - Financial Instruments and Capital Markets (0.50)Ìý
• AFM274 - Introduction to Corporate Finance (0.50)Ìý
• AFM291 - Intermediate Financial Accounting 1 (0.50)Ìý
• AFM321 - Personal Financial Planning and Taxation (0.50)Ìý
• AFM335 - Business Law for Financial Managers (0.50)Ìý
• AFM341 - Accounting Information Systems (0.50)Ìý
• AFM362 - Corporate Taxation (0.50)Ìý
• AFM373 - Cases and Applications in Corporate Finance (0.50)Ìý
• AFM382 - Cost Management Systems (0.50)Ìý
• AFM391 - Intermediate Financial Accounting 2 (0.50)Ìý
• AFM433 - Business Strategy (0.50)Ìý
• AFM451 - Audit Strategy (0.50)Ìý
• AFM462 - Specialized Topics in Taxation (0.50)Ìý
• AFM482 - Performance Measurement and Organization Control (0.50)Ìý
• AFM491 - Advanced Financial Accounting (0.50)Ìý

Other Required Courses – 2.5 Units to CompleteÌý

• ECON101 - Introduction to Microeconomics (0.50)Ìý
• ECON102 - Introduction to Macroeconomics (0.50)Ìý
• SCBUS122 - Management of Business Organizations (0.50)Ìý
• SCBUS225 - Organizational Behaviour in Scientific and Technical Workplaces (0.50)Ìý
• COMMST193 - Communication in the Sciences (0.50)/ ENGL193 - Communication in the Sciences (0.50)Ìý

BIOL or CHEM Electives Courses – 0.5 Units to CompleteÌý

• BIOL345 - Microorganisms in Foods (0.50)Ìý
• BIOL431 - Bacterial Molecular Genetics (0.50)Ìý
• BIOL434 - Human Molecular Genetics (0.50)Ìý
• BIOL441 - Advances in Immunology (0.50)Ìý
• BIOL442 - Virology (0.50)Ìý
• BIOL444 - Bacterial Pathogenesis (0.50)Ìý
• BIOL483 - Animal Cell Biotechnology (0.50)Ìý
• CHEM333 - Metabolism 1 (0.50)Ìý
• CHEM432 - Metabolism 2 (0.50)Ìý

Additional ConstraintsÌý

1. Students are admitted directly into the plan from high school and must successfully complete a provisional first year to proceed into the second year.Ìý

2. Alternative courses may be substituted with permission from the academic advisor.Ìý

3. SCBUS-labelled and SCI-labelled courses do not count as Science units and are not included in any Science average calculations.Ìý

NotesÌý

• See list of academic advisors.Ìý
• See Faculty of Science for recommended course sequences.Ìý
• Fees for this plan are higher than some honours BSc plans because it is a high-fee plan.Ìý
• Students considering a Chartered Professional Accountants (CPA) designation should be aware of all .Ìý
• The School of Accounting and Finance in the Faculty of Arts offers a Master of Accounting (MAcc) degree. This eight-month graduate program is normally taken in consecutive winter and spring terms immediately following completion of the 4B term of the Honours Biotechnology, Chartered Professional Accountancy plan. Students completing this plan still need to apply and meet relevant MAcc admission requirements.Ìý

Offered by Faculty(ies)Ìý

Faculty of ScienceÌý