New research articles from SEED faculty and students

Wednesday, December 2, 2020

Over the last couple months, professors and research students in the School of Environment, Enterprise and Development (SEED) have generated a number of new peer-reviewed articles.

Waterfall
Professor Jennifer Lynes and former MES student Sarah Fries and current PhD student Julie Cook collaborated on a research paper on water efficiency programs in Canada.

  • Fries, S., Cook, J., & Lynes, J. K. (2020). Community-Based Social Marketing in Theory and Practice: Five Case Studies of Water Efficiency Programs in Canada. Social Marketing Quarterly, 1524500420971170.

Professor Olaf Weber and PhD student Vasundhara Saravade have written a paper on India’s emerging green bond market.

  • Saravade, V., & Weber, O. (2020). An Institutional Pressure and Adaptive Capacity Framework for Green Bonds: Insights from India’s Emerging Green Bond Market. World, 1(3), 239-263.

Other publications this period:

Eggs in a carton

  • Ershadi, S. Z., Heidari, M. D., Dutta, B., Dias, G., & Pelletier, N. (2020). Comparative life cycle assessment of technologies and strategies to improve nitrogen use efficiency in egg supply chains. Resources, Conservation and Recycling, 105275.
  • McCordic, C., & Frayne, B. (2020). The Network of Household Barriers to Achieving SDG 1, 2 and 3 in Maputo, Mozambique. Journal of Hunger & Environmental Nutrition, 1-12.

  • Habib, K., Sprecher, B., & Young, S. B. COVID-19 impacts on metal supply: How does 2020 differ from previous supply chain disruptions?. Resources, Conservation and Recycling, 165, 105229.

  • Miller, F. A., Young, S. B., Dobrow, M., & Shojania, K. G. (2020). Vulnerability of the medical product supply chain: the wake-up call of COVID-19. BMJ Quality & Safety.

For more information on our PhD and MES research programs in Sustainability Management, please take a look at SEED’s graduate programs.