Monday, March 16, 2020

Zhenzhong Si was interviewed recently by the following media outlets about China's wet markets and the COVID-19 outbreak:
- The Straits Times of Singapore. . April 11, 2020.
- VOA Mandarin. April 9, 2020.
- The Economist. COVID-19 impacts on food safety and meal sharing. April 8, 2020.
- Temps Présent Show for Swiss Public Television. Food safety and food distribution in China. April 8, 2020.
- Bloomberg: . April 6, 2020.
- The Norwegian Telegram Bureau about wet markets in China and COVID-19. April 1, 2020.
- The ݮƵ Region Record about . Mar. 11, 2020.
- Rear Vision on ABC Radio National (Australia) about . Feb. 24, 2020.
- BBC World Service radio about the prevalence of and regulations on wild animal trade and wild meat consumption in China. Feb. 24, 2020.
- NPR radio about COVID-19’s connections with food markets. Feb. 13, 2020.
- Associated Press about wet market regulations in China. Feb. 7, 2020.
- TV interview by Context: Beyond the Headlines about . Feb. 5, 2020.
- Radio Free Asia about . Jan. 23, 2020. (in Chinese)
- NPR radio program “All Things Considered” about . Jan. 22, 2020.