Zhenzhong Si interviewed about COVID-19

Monday, March 16, 2020

A person shopping for groceries during COVID-19

Zhenzhong Si was interviewed recently by the following media outlets about China's wet markets and the COVID-19 outbreak:

  • The Straits Times of Singapore. . April 11, 2020.
  • VOA Mandarin. April 9, 2020.
  • The Economist. COVID-19 impacts on food safety and meal sharing. April 8, 2020.
  • Temps Présent Show for Swiss Public Television. Food safety and food distribution in China. April 8, 2020.
  • Bloomberg: . April 6, 2020.
  • The Norwegian Telegram Bureau about wet markets in China and COVID-19. April 1, 2020.
  • The ݮƵ Region Record about . Mar. 11, 2020.
  • Rear Vision on ABC Radio National (Australia) about . Feb. 24, 2020.
  • BBC World Service radio about the prevalence of and regulations on wild animal trade and wild meat consumption in China. Feb. 24, 2020.
  • NPR radio about COVID-19’s connections with food markets. Feb. 13, 2020.
  • Associated Press about wet market regulations in China. Feb. 7, 2020.
  • TV interview by Context: Beyond the Headlines about . Feb. 5, 2020.
  • Radio Free Asia about . Jan. 23, 2020. (in Chinese)
  • NPR radio program “All Things Considered” about . Jan. 22, 2020.